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Ingredients
- 4 ½ oz salted crackers
- 3 oz unsalted butter, softened, cut into small pieces
- 7 oz whole milk
-
4 ½
tsp unflavored gelatin powder
or 2 packets/envelopes unflavored gelatin powder - 2 oz green olives, pitted, plus 15-16 extra, to garnish
- 9 oz ricotta cheese, well drained
- 7 oz Gorgonzola, creamy, or other blue cheese
- 1 pinch salt
- 1 pinch freshly ground pepper
- Nutrition
- per 1 slice
- Calories
- 902 kJ / 216 kcal
- Protein
- 8 g
- Carbohydrates
- 9 g
- Fat
- 16 g
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