Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 360 g Wasser
-
20
g frische Germ
or 2 TL Trockengerm (8 g) - 20 g Zucker
- 500 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 20 g Olivenöl, etwas mehr zum Einfetten
- 1 - 1 ½ TL Salz, nach Geschmack
- 1 Ei, mit 1 TL Wasser verquirlt
- ½ EL Sesamsamen, zum Bestreuen
- ½ EL Kümmelsamen, zum Bestreuen
- Nutrition
- per 1 Scheibe
- Calories
- 400 kJ / 96 kcal
- Protein
- 3 g
- Carbohydrates
- 16 g
- Fat
- 2 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Türkische Pizza - Lahmacun
1h 10min
Yufka-Taschen aus der Pfanne - Gözleme
1 godz. 20 min
Würziges Fladenbrot
1h 40min
Fladenbrot
2h
Sesamkringel - Simit
2 godz. 10 min
Portugiesische Croissants
1 Std. 50 Min
Teigschiffchen mit Rinderhack - Etli Pide
1 Std.
Yufka-Teig - Ev Yapımı Yufka
40 Min
Italienisches Weißbrot
1h 10min
Fladenbrot - Pide
1 Std. 50 Min
Poğaça - türkische Teigtaschen
2 godz. 40 min
Pfannenbrot
1 Std. 5 Min