Veganes Baklava

Veganes Baklava

3.6 33 ratings

Prep. 45 min

Total 2 h 40 min

25 Stücke

Ingredients

Pistazien, ungesalzen, geschält
200 g
Zucker
200 g
Walnusshälften
150 g
Zimt
3 TL
Filoteig (ca. 8 Blätter, à 33 x 46 cm)
350 g
Olivenöl
200 g
Wasser
150 g
Ahornsirup
100 g
geriebene Orangenschale
1 EL
Rosenwasser
2 TL
Zitronensaft
2 TL

Difficulty

easy

Nutrition per 1 Stück

Sodium 69 mg

Protein 4 g

Calories 1001 kJ / 239 kcal

Fat 16 g

Fibre 1.7 g

Saturated Fat 2 g

Carbohydrates 21 g

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Also featured in

Vegan Backen 30 Recipes
Germany

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