Mango and turmeric sorbet

Mango and turmeric sorbet

4.6 101 ratings

Prep. 10 min

Total 10 min

6 portions

Ingredients

raw sugar
80 g
lime zest only, no white pith
1
frozen mango cut into pieces (1 cm)
500 - 600 g
almond milk
50 - 100 g
ground turmeric
½ tsp
coconut flakes plus extra for garnishing
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 12.4 mg

Protein 0.6 g

Calories 683.7 kJ / 162.7 kcal

Fat 4.8 g

Fibre 3.3 g

Saturated Fat 3.9 g

Carbohydrates 31.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Sabja shikanji (traditional lemonade)

20 Min

Frozen strawberry mousse with cream cheese topping

1 Std. 10 Min

Quick fruit sorbet

10 Min

Banana sorbet

5 Min

Black & white chocolate tartufo

13 Std. 55 Min

Candy cane ice creams

49 Std. 25 Min

Acai berry bowl

10 Min

Gluten free pasta

50 Min

Frozen fruit sorbet

10 Min

Non-dairy Mexican chocolate ice cream

12 Std. 20 Min

Fruity dream (soft serve ice cream)

5 Min

Classic mushroom risotto

30 Min