Devices & Accessories
Vanilla Sponge Layer Cake
Prep. 30 min
Total 2 h 35 min
12 slices
Ingredients
Vanilla Sponge
-
unsalted butter soft, plus extra for greasing200 g
-
caster sugar200 g
-
self-raising flour200 g
-
large eggs4
-
baking powder1 ½ tsp
-
natural vanilla extract1 ½ tsp
Vanilla Buttercream
-
unsalted butter soft200 g
-
icing sugar plus extra for dusting400 g
-
natural vanilla extract1 ½ tsp
Assembly
-
fondant icing (approx. 660 g)2 batches
-
food colouring pastes as desired
Difficulty
advanced
Nutrition per 1 slice
Protein
4.3 g
Calories
3200 kJ /
765 kcal
Fat
29.7 g
Carbohydrates
120.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chocolate chip muffins
1 Std.
Buttercream Icing
10 Min
Chocolate Fudge Cake
1 Std.
Buttercream icing
5 Min
Sponge cake
1 Std. 50 Min
Buttercream Icing
5 Min
Ultimate Chocolate Cake
2 Std. 15 Min
Chocolate Fudge Icing
5 Min
Ombre Cake
2 Std. 10 Min
Mini Egg Cupcakes
1 Std.
Butterfly Cakes
1 Std.
Easy Chocolate Cake
1 Std. 15 Min