Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g floury potatoes, peeled, cut in cubes (2 cm)
- 500 g water
- ½ tsp salt
- 50 g cream, min. 30% fat
- 150 g plain flour, plus extra for dusting
- 1 tsp baking powder
- Nutrition
- per 1 piece
- Calories
- 648 kJ / 155 kcal
- Protein
- 4 g
- Carbohydrates
- 28 g
- Fat
- 2 g
- Fibre
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Classic Wholemeal
2h 40min
Orange Burst Biscuits
2h 10min
Herb and Ricotta Dinner Rolls
2 Std. 25 Min
Chewy Pistachio Biscuits
45min
Potato and Rosemary Focaccia
2h 35min
Whole Orange Cake with Spiced Syrup
2 Std. 20 Min
Banana and Rye Breakfast Flatbreads
1h 35 min
Pretzels
1 Std.
Almond Honey Semolina Cake
1 Std.
Cheese and Onion Cornbread (Sopa Paraguaya)
1 Std.
Sultana and Cranberry Rolls
14h 25 min
Yoghurt Bread
2h