Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
2
tsp dried instant yeast
or 20 g fresh yeast, crumbled - 200 g water
- 85 g olive oil, plus extra for greasing
- 300 g plain flour
- 1 ¼ tsp salt
- 4 tsp za'atar (see tip)
- Nutrition
- per 1 piece
- Calories
- 437 kJ / 104 kcal
- Protein
- 2 g
- Carbohydrates
- 11 g
- Fat
- 6 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Fennel and Orange Biscotti - Biscotti all'arancia e finocchio
3h 40min
Flatbread (Manakish) with Za'atar
1h 40min
Beef Koftas with Saffron Yoghurt
1h 20min
Umali
1h 25min
Za'atar flat bread (mankouche)
1 godz. 35 min
Spiced lamb flatbread
1h 50min
Pear Frangipane
1h 30min
Cauliflower Stuffed Parathas
45 min
Persian Flatbread with Herb and Walnut Dip
2h 35min
Persian Flatbreads
1h 45min
Ras el Hanout
15p
Pear Frangipane
1h 30min