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Ingredients
- 2 Knoblauchzehen
- 1 Bund Petersilie, ohne Stiele
- 2 TL Salz
- ¼ TL Pfeffer
- 50 g Honig, flüssig
- 20 g Dijon-Senf
- 220 g Wasser
- 120 g Balsamico, hell
-
120
g Rapsöl
or 120 g Sonnenblumenöl
- Nutrition
- per 100 g
- Calories
- 1160 kJ / 277 kcal
- Protein
- 1 g
- Carbohydrates
- 13 g
- Fat
- 24 g
- Fibre
- 0.3 g
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