Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Kuchen
- 150 g Nougat, mit Mandeln, in Stücken
- 500 g Sahne
- 35 g Zucker
- 120 g Zartbitter-Schokolade (50 % Kakao), in Stücken
- 30 g Weinbrand
- 24 Löffelbiskuits
- 250 g Milch
Glasur
- 75 g Sahne
- 75 g Zartbitter-Schokolade (50 % Kakao), in Stücken
- 35 g Butter
- 1 TL Kakao zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 2127 kJ / 509 kcal
- Protein
- 7 g
- Carbohydrates
- 35 g
- Fat
- 38 g
- Fibre
- 3.3 g
In Collections
Alternative recipes
Schokolade mit Walnüssen
9 godz.
Kloster-Cremetorte
12 godz.
Marzipankuchen
2 Std. 10 Min
Schoko-Kokos-Konfekt
2h 50min
Schoko-Schokokuchen
2h 30min
Apfel-Keks-Charlotte
6 Std. 30 Min
Nougat-Rehrücken
3 Std.
Bananen-Schoko-Mousse-Kuchen
26 godz.
Erdnuss-Halbgefrorenes mit Kirsch-Bananen-Ragout und Vanilleschaum
5 Std.
Cappuccinotorte
2 Std.
Erdnuss-Karamell-Kuchen
5 Std.
Schokoladentorte
4 godz.