Skip to main content Search
Mini Frittatas

Mini Frittatas
4.3 20 ratings
Prep. 10 min
Total 35 min
6 portions
Sign up for free

Ingredients

  • olive oil to grease
  • prosciutto
    6 slices
  • parsley leaves and tender stems
    ½ oz
  • shallots cut into pieces (1 in.)
    4 oz
  • bell peppers seeds removed, cut into pieces (1 in.)
    4 oz
  • large eggs
    5
  • heavy whipping cream
    3 oz
  • feta cheese cut into pieces
    2 oz
  • salt to taste
    ½ tsp
  • ground black pepper
    ¼ tsp
  • water
    20 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 781.8 mg
Protein 15.5 g
Calories 1118 kJ / 267.2 kcal
Fat 16.9 g
Fibre 5.5 g
Saturated Fat 7.4 g
Carbohydrates 16.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mother's Day Brunch 12 Recipes
United States

You might also like...

Asian-Style Rice with Eggs and Vegetables (TM5 Metric)

4.5(65)

30 min

Spaghetti Carbonara

3.9(205)

40 min

Southwest Quinoa

4.7(289)

40 min

Chicken with Mustard Sauce and Vegetable Soup

4.7(54)

40 min

Pasta Primavera

4.1(56)

50 min

Chard in Parmesan Broth with Tortellini

3.0(1)

45 min

Gluten-Free Apple Fritters with Caramel Sauce

4.3(3)

1 h 50 min

Cauliflower "Fried" Rice

3.7(52)

40 min

Creamy Chicken and Sun-Dried Tomato Pasta

4.7(502)

30 min

Chili Taco Dip

4.4(46)

1 h

Maple Bacon Toffee Cookies

4.3(9)

35 min

Funky Roasted Veggies

4.2(22)

45 min