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葡萄柚薄荷冰沙

葡萄柚薄荷冰沙
5.0 2 ratings
Prep. 15 min
Total 20 min
2 人份
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Ingredients

  • 紅葡萄柚 (約2顆)，只取果肉
    260 克
  • 冰糖粉
    60 克
  • 冰塊 (每塊大小約5公分)
    400 克
  • 新鮮薄荷葉 (6片裝飾用)
    20 片

Difficulty

easy

Nutrition per 1 人份

Protein 1.1 g
Calories 689.5 kJ / 165 kcal
Fat 0.3 g
Fibre 1.8 g
Carbohydrates 42.5 g

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