Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g unsalted butter, softened, plus extra for greasing
- 120 g pitted dates
- 2 Granny Smith apples, peeled, cored and cut into pieces (1 cm)
- 1 tsp bicarbonate of soda
- 220 g boiling water
- 125 g caster sugar
- 250 g plain flour
- 1 egg
- 1 tsp natural vanilla extract
Almond topping
- 60 g unsalted butter
- 60 g brown sugar
- 2 tbsp milk
- 50 g slivered almonds
- custard, ice cream or whipped cream, for serving
- Nutrition
- per 1 portion
- Calories
- 1360.8 kJ / 324 kcal
- Protein
- 4.2 g
- Carbohydrates
- 40.4 g
- Fat
- 16.3 g
- Saturated Fat
- 9.1 g
- Fibre
- 2.6 g
- Sodium
- 119 mg
In Collections
Alternative recipes
Apple tea cakes
1h 10 min
Quick almond biscuits
35 min
Orange and almond cake
2 godz. 20 min
Caribbean carrot cake
2 godz. 10 min
Yoghurt cake
1h 40min
Jamaican style ginger cake
1 godz. 20 min
Coffee date muffins
35 min
Almond and pear tart
40min
Date and nut loaf
1 godz. 20 min
Peach and plum upside-down cake
50min
Ginger bundt cake
1h
Cranberry pistachio spiced muffins
50min