Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g camarão c/ casca
- 100 g vinho branco
- 800 g água
- 150 g cebola cortada em pedaços
- 100 g cenoura
- 2 dentes de alho
- 35 g azeite
- 5 g salsa
- 1 c. chá de sal
- 1 c. chá de paprika
- 2 c. chá de Tabasco®
- 100 g polpa de tomate
- 15 g amido de milho
- 100 g natas
- Aneto q.b. p/ polvilhar
- Pimenta q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 904.6 kJ / 216.2 kcal
- Protein
- 12.8 g
- Carbohydrates
- 9.3 g
- Fat
- 13.1 g
- Saturated Fat
- 4.9 g
- Fibre
- 1.6 g
- Sodium
- 926.3 mg
In Collections
Alternative recipes
Fumet de camarão
15 Min
Recheio de sapateira
1 Std. 15 Min
Douradas com açorda de coentros
45 Min
Sela de borrego com migas de espargos
9h 25min
Creme de camarão
45 Min
Sopa alentejana com camarão e ovo escalfado
30min
Azevias de grão
50min
Creme de cogumelos
30min
Cabrito no forno com migas de espargos
10h 5 min
Sopa alentejana
30min
Açorda de marisco
30min
Sopa rica de peixe
2h 30min