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Ingredients
- 1500 g de helado de vainilla
- 8 rebanadas de pan de molde sin corteza
- 250 g de azúcar
- ½ vaina de vainilla cortada en trozos
- 250 g de agua
- 1 pellizco de sal
- 100 g de cacao puro en polvo
- 2 huevos
- 150 g de harina de trigo
- 150 g de leche
- 1 cucharadita de canela molida
- 300 - 400 g de aceite para freír
- Nutrition
- per 1 ración
- Calories
- 2965 kJ / 709 kcal
- Protein
- 13.5 g
- Carbohydrates
- 82.7 g
- Fat
- 35.2 g
- Fibre
- 1.6 g
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