Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Manteiga q.b. p/ untar
- 250 g bacon em cubos
- 2000 g batata (de casca vermelha p/ fritar) cortada em pedaços pequenos
- 2 c. chá de sumo de limão
- 2 ovos
- 2 c. chá de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- 150 g alho-francês cortado em rodelas (0,5 cm aprox.)
- Nutrition
- per 1 dose
- Calories
- 2316 kJ / 554 kcal
- Protein
- 16 g
- Carbohydrates
- 58 g
- Fat
- 22 g
- Fibre
- 6 g
In Collections
Alternative recipes
Massa com bacon, ervilhas e manjericão
40 Min
Chicken à la King
40 Min
Tarte piza
40 Min
Linguine com ervilhas e fiambre
35min
Fritata de legumes
45min
Gratinado de frango e bacon
1h 10min
Crumble de frango e legumes
2h
Massa de forno da avó
1h
Legumes no forno com bacon e croutons
1 Std. 5 Min
Canelones de salsicha e espinafres
1h
Empadão de fiambre
1h
Massa com fiambre, presunto e milho
50min