Venezianische Brötchen

Venezianische Brötchen

4.4 117 rating

Prep. 15 min

Total 4 h 20 min

15 Stück

Ingredients

Milch
100 g
Hefe
25 g
1 Pck. Trockenhefe
Butter weich, in Stücken
100 g
Eier
2
Zucker
100 g
Mehl Type 405 oder Type 550
500 g
Salz
1 TL
Eigelb
1
Hagelzucker (optional) zum Dekorieren

Difficulty

easy

Nutrition per 1 Stück

Protein 5 g

Calories 889 kJ / 212 kcal

Fat 7 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Brötchen sind fertig! 10 Recipes
Germany

You might also like...

Joghurtbrot (schnell)

1hod. 15min.

Weißbrot

1hod. 50min.

Süße Brötchen

1hod. 5min.

Zitronenbrioche

3hod. 15min.

Brioche

2hod.

Joghurtbrot

2hod.

Weizen-Hafer-Brötchen

1hod. 30min.

Ciabattabrötchen

1hod. 40min.

Müsliweckchen

2hod.

Joghurt-Brötchen mit Sesam

1hod. 30min.

Luftige Brötchen

2hod.

Portugiesische Croissants

1hod. 50min.