Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g azeite
- 1 lima (raspa e sumo)
- 20 g coentros, mais q.b. picados p/ guarnecer
- ½ malagueta verde (optional)
- 2 dentes de alho
- 1 c. chá de sal
- 1 pitada de pimenta
- 1000 g água
- 250 g arroz agulha
- 400 g lombo de salmão s/ pele
- Nutrition
- per 1 dose
- Calories
- 2853 kJ / 681.9 kcal
- Protein
- 25.7 g
- Carbohydrates
- 55.9 g
- Fat
- 39.5 g
- Saturated Fat
- 6.7 g
- Fibre
- 3.5 g
- Sodium
- 656.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa e salmão com arroz
45 Min
Massa com salmão e azeite de hortelã
40 Min
Salmão a vapor com molho agridoce
40 Min
Salmão ao vapor com puré de cenoura
40 Min
Salmão a vapor com puré de brócolos e batata-doce
30min
Papelotes de salmão com salada de batata
45 Min
Filetes com espargos e arroz de açafrão
30min
Pastéis de peixe com arroz de cenoura e coentros
1h 30min
Arroz de coco e lima com filetes de peixe-espada
25min
Fricassé de pescada
1ωρ. 10 λεπτ.
Lombinhos de pescada com alho e coentros e batatinhas
35min
Arroz de pescada com alho-francês
35min