Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g queijo da Ilha cortado em pedaços
- 250 g fiambre
- 800 g água
- 6 batatas p/ cozer inteiras (200 g cada aprox.)
- Pimenta q.b. p/ temperar
- 2 ovos
- 100 g natas
- 1 c. chá de sal, mais q.b. p/ temperar
- Cebolinho picado q.b.
- Nutrition
- per 1 dose
- Calories
- 1552.6 kJ / 371.1 kcal
- Protein
- 17.6 g
- Carbohydrates
- 39.6 g
- Fat
- 16.3 g
- Saturated Fat
- 8.7 g
- Fibre
- 5.2 g
- Sodium
- 1235.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastéis de arroz-doce
1h 20 min
Caldeirada de conservas
35 Min
Arroz de cabrito
1h 10min
Salada com tâmaras e laranja
25 min
"Rosbife" de ganso de vitela com puré de batata, tomate-seco e molho de vinho tinto
10 Std.
Linguine com pesto de tomate e amêndoa
25 min
Bolo de morango em camadas -TM6
2h
Doce de morangos e chocolate - TM6
20 min
Gratinado de batata e aipo
1h 10min
Curgete à Parmegiana
45min
Arroz de vegetais e kimchi com ovo estrelado
50min
Baklava cheesecake
3h 30min