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Ingredients
- 600 g batata cortada em cubos (5 cm aprox.)
- 700 g água
- 200 g cebola cortada em pedaços
- 300 g azeite
- 8 ovos
- 1 c. chá de fermento p/ bolos
- 1 c. chá de sal
- 1 dente de alho picado
- 120 g chouriço cortado em rodelas
- Nutrition
- per 1 dose
- Calories
- 2492 kJ / 596 kcal
- Protein
- 12 g
- Carbohydrates
- 14 g
- Fat
- 53 g
- Fibre
- 2 g
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