Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Butterkekse
- 130 g Butter, weich, in Stücken
- 6 Blätter Gelatine
- 250 g Kirschen, entsteint
- 65 g Zucker
- 15 g Speisestärke
- 30 g Wasser
- 1 Orange, unbehandelt, Schale von ¼ Orange dünn abgeschält, Saft ausgepresst
- 500 g Mascarpone
- 500 g Quark, 20% Fett
- 2 EL Vanillezucker, selbst gemacht
- 20 g Milch
- Nutrition
- per 1 Stück
- Calories
- 1664 kJ / 398 kcal
- Protein
- 9 g
- Carbohydrates
- 24 g
- Fat
- 29 g
- Fibre
- 0.8 g
In Collections
Alternative recipes
Brombeer-Cheesecake
5h 30min
Erdbeer-Zitronen-Torte
5h
Kiba-Crunch-Kuchen
5 Std. 35 Min
Mandarinenkuchen vom Blech
1 godz. 30 min
Heidelbeer-Cornflakes-Torte
5h 10min
Schwedische Mandeltorte mit Vanillecreme
4h
Fruchtiger Käsekuchen vom Blech
1 godz. 20 min
Erdbeer-Quark-Torte
2h 45min
Aprikosen-Frischkäse-Kuchen
4h
Mango-Joghurt-Torte mit Frischkäse
10óra
Mascarpone-Apfel-Torte
6h
Birnen-Schmand-Torte
2h