Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bolo
- Manteiga q.b. p/ untar
- 10 ovos
- 400 g açúcar
- 250 g farinha c/ fermento
Recheio
- 150 g amêndoa s/ pele
- 140 g água
- 250 g açúcar
- 8 gemas de ovo
Cobertura
- 250 g geleia de alperce
- 1000 g pasta de açúcar
- 200 g açúcar
- 1 clara de ovo (35 g aprox.)
- 4 - 5 gotas de sumo de limão
- Nutrition
- per 1 dose
- Calories
- 1815 kJ / 433.8 kcal
- Protein
- 5.4 g
- Carbohydrates
- 76.6 g
- Fat
- 12.5 g
- Saturated Fat
- 2.4 g
- Fibre
- 0.9 g
- Sodium
- 107.7 mg
In Collections
Alternative recipes
Bolo com frutos silvestres e natas
1h
Mil-folhas de café
35min
Bolo Moka
1h
Macarons com creme de lavanda
5sa 20 dk
Monstro das bolachas
1 Std. 20 Min
Cheesecake de framboesa
4óra 20p
Bolo de iogurte com creme de manteiga
1h
Pasta de açúcar
10min
Bolo de anos Baleia
6h
Bolo de chocolate
1h 40min
Bolo cor-de-rosa
3h
Bolo de chocolate com cobertura de chocolate
1h