Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Marinada
- 800 g coxas de frango do campo
- 10 g mostarda
- 1 c. chá de sal
- 1 pitada de pimenta
- 1 c. chá de orégãos
- 50 g vinho do Porto
- 1 limão (raspa e sumo)
Massa
- 1200 g água
- 1 c. chá de sal
- 350 g massa tipo penne
Guisado
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 300 g pimento vermelho cortado em pedaços
- 30 g azeite
- 200 g tomate em pedaços
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 10 g cebolinho picado
- Nutrition
- per 1 dose
- Calories
- 2542.9 kJ / 607.8 kcal
- Protein
- 31 g
- Carbohydrates
- 53.7 g
- Fat
- 28.3 g
- Saturated Fat
- 6.9 g
- Fibre
- 4.2 g
- Sodium
- 923.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Massa guisada com carne
45 Min
Jardineira de carne
1 Std. 5 Min
Rancho
24 Std.
Pernas de frango guisadas com feijão
4 godz. 35 min
Fusilli com carne guisada
50 Min
Massa com frango e orégãos
30 Min
Bolonhesa
1 Std. 10 Min
Esparguete com frango
40 Min
Frango guisado com batata-doce e ervilha
8h
Arroz de frango com ervilhas
45 Min
Frango estufado com ervilhas e cerveja
45 Min
Carne estufada com puré de batata e cenoura
50 Min