Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g amêijoas frescas e limpas
- Água q.b. p/ demolhar
- 2 c. sopa de sal, mais q.b. p/ temperar
- 150 g cebola cortada em pedaços
- 70 g manteiga
- 100 g vinho branco
- 1 limão, só o sumo
- 1 pitada de pimenta
- 15 g farinha tipo 65
- 10 g salsa, mais q.b. picada p/ guarnecer
- 2 gemas de ovo
- Salsa picada q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 1234 kJ / 295 kcal
- Protein
- 22 g
- Carbohydrates
- 9 g
- Fat
- 14 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Amêijoas à Bulhão Pato
2u. 40min
Polvo à lagareiro
1h 30min
Arroz de marisco
45min
Pica pau
20 min
Bacalhau com natas
40min
Massa gratinada com alheira e cogumelos
1 godz. 5 min
Carne de porco à alentejana
2h 30 min
Sapateira recheada
5 min
Bacalhau à Brás
25 min
Camarão com molho cocktail
30min
Baguetes de queijo e bacon
55min
Francesinha
1h