Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bolo
- 150 g bolacha digestiva
- 80 g manteiga amolecida
- 1 c. chá de canela em pó
- 1 c. chá de gengibre
- Água q.b. p/ cozer
- 200 g natas
- ½ limão (raspa e sumo)
- 750 g queijo mascarpone
- 150 g açúcar
- 3 ovos
Cobertura
- 450 g pêssego cortado em pedaços pequenos
- 25 g sumo de limão (½ unid. aprox.)
- 20 g amido de milho
- 50 g açúcar
- Nutrition
- per 1 dose
- Calories
- 2995.6 kJ / 716 kcal
- Protein
- 10 g
- Carbohydrates
- 51.9 g
- Fat
- 53.9 g
- Saturated Fat
- 30.2 g
- Fibre
- 1.5 g
- Sodium
- 447.5 mg
In Collections
Alternative recipes
Tarte de coco
1h
Mousse de maçã com crumble
35min
Semifrio de bolacha
5h
Tiramisú de chocolate e morango
2h
Semifrio de bolacha e ovos
4h
Tarte de primavera com morango
2h 20min
Cheesecake de leite condensado e groselha
3h
Tarteletes de ameixa e amêndoa
1h 20 min
Cheesecake com lemon curd
3h 30min
Bolo manga-laranja
50min
Torta de chocolate com recheio de mascarpone e framboesa
45min
Cheesecake de limão
6h 30 min