Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g queijo flamengo
- 50 g presunto cortado em pedaços
- 50 g cogumelos frescos
- 500 g massa folhada
- 50 g queijo camembert cortado em cubos
- 1 ovo p/ pincelar
- Nutrition
- per 1 unidade
- Calories
- 829.3 kJ / 198.2 kcal
- Protein
- 4.6 g
- Carbohydrates
- 14.3 g
- Fat
- 13.7 g
- Saturated Fat
- 3.9 g
- Fibre
- 0.5 g
- Sodium
- 205.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Polvo da consoada
1 Std. 20 Min
Guisado de porco com puré de batata
9h
Tarte com recheio de peru
1 Std. 30 Min
Triffle de maçã, mascarpone e caramelo
4 Std.
Farinheira com crosta de pão alentejano e oregãos
35min
Tabuleiro doce e salgado
20 dk
Tarte de framboesa
1sa 10 dk
Guisado de vitela com pimento e batata
1h 45 min
Doce de morango e flor de sabugueiro
Keine Bewertungen
Medalhões de pescada com vinho branco e berbigão
30min
Peito de frango crocante com bulgur de coentrada
2 Std.
Maruca com batatinhas novas e molho de alho-francês e cenoura
Keine Bewertungen