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Ingredients
- 500 g de jitomate, en cuartos
- 2 dientes de ajo
- ½ cdita de pimienta negra recién molida
- 2 cditas de sal fina, o al gusto
- 150 g de zanahoria
- 80 g de apio
- 140 g de poro
- 4 ramas de albahaca
- 500 g de carne molida de cerdo
- 4 calabacitas
- yogur natural sin azúcar, para servir
- albahaca, para servir
- Nutrition
- per 1 porción
- Calories
- 1103.2 kJ / 262.7 kcal
- Protein
- 22.8 g
- Carbohydrates
- 11.5 g
- Fat
- 13.5 g
- Fibre
- 3.8 g
In Collections
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