Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz water
- 1 tbsp corn starch
-
½
tsp meat stock paste
or ½ meat stock cube - 1 ½ oz olive oil, divided
- 21 oz filet mignon, sliced (¼ in. x ¼ in. x 1½ in.)
- 2 pinches freshly ground pepper, divided
- 1 tsp salt, divided
- 3 ½ oz onion, in pieces
- 1 garlic clove
- 9 oz fresh mushrooms, quartered
-
1
tsp English mustard
or 1 tsp Dijon mustard - 7 oz heavy whipping cream
- 2 oz pickled gherkin, sliced in strips (optional)
- parsley leaf, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 1871 kJ / 449 kcal
- Protein
- 36 g
- Carbohydrates
- 6 g
- Fat
- 31 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Garlic Mashed Potatoes
50 Min
Steamed Rice
25 min
Basic White Long Grain Rice
35 min
Chicken Noodle Soup
50 Min
Beef Ragout with Macaroni
30 min
Tinga de Pollo (TM6 Metric)
40min
Picadillo (Texas Hash)
40min
Meat and Rice Casserole
1h 15min
Beef Stroganoff
1 godz.
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
1 godz.
Asian Rice and Vegetable Sauté (TM6)
45 min
Chicken Marsala
40min