Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz water
- 1 tbsp corn starch
-
½
tsp meat stock paste
or ½ meat stock cube - 1 ½ oz olive oil, divided
- 21 oz filet mignon, sliced (¼ in. x ¼ in. x 1½ in.)
- 2 pinches freshly ground pepper, divided
- 1 tsp salt, divided
- 3 ½ oz onion, in pieces
- 1 garlic clove
- 9 oz fresh mushrooms, quartered
-
1
tsp English mustard
or 1 tsp Dijon mustard - 7 oz heavy whipping cream
- 2 oz pickled gherkin, sliced in strips (optional)
- parsley leaf, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 1871 kJ / 449 kcal
- Protein
- 36 g
- Carbohydrates
- 6 g
- Fat
- 31 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beef and Broccoli Sauté
30 min
Chunky Beef Stew
2 Std. 10 Min
Chicken Stroganoff Soup
55 min
Meatballs with Tomato Sauce
45 min
Spam Croquettes with Tomato Sauce
45 min
Bolognese Sauce
1 Std. 10 Min
Beef Stroganoff
40 Min
Beef Stroganoff
1h
Chicken with Creamy Vegetable Sauce
50min
Garlic Mashed Potatoes
50min
Shrimp and Grits
1h 50 min
Honey Glazed Carrots
30 min