Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schokoladenteig
- 40 g Butter,weich, in Stücken, und etwas mehr zum Einfetten
- 40 g Zartbitter-Schokolade (70% Kakao), in Stücken
- 25 g Zucker
- 1 Ei
- 30 g Mehl
- ½ TL Backpulver
- 30 g Mandeln, gemahlen
Schokoladenganache
- 50 g Zartbitter-Schokolade (70% Kakao), in Stücken
- 50 g Sahne
- 50 g Butter, weich, in Stücken
- 25 g Mandellikör (z. B. Amaretto) (optional)
Glasur und Fertigstellung
- 250 g Marzipan-Rohmasse
- Puderzucker zum Bestäuben
- 300 g weiße Kuvertüre, in Stücken
-
20
g Pistazien, gehackt, zum Bestreuen
or 20 g Schokoladenraspeln zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 499 kJ / 119 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 8 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lavendel-Ganache
1h 30min
Aprikosen-Marzipan-Konfekt
1h
Nougatwürfel
4 godz. 10 min
Karamell-Cashew-Pralinen
2h 30min
Minz-Pralinen
3h 20min
Chai-Latte-Trüffel
2 Std. 50 Min
Schoko-Keks-Pralinen
3 Std. 40 Min
Vanille-Mandel-Pralinen
11 godz. 30 min
Amaretto-Honigkuchen-Pralinen
2h 30min
Marzipan-Cranberry-Kugeln
50min
Haselnuss-Karamell-Pralinen
4h 40min
Rumkugeln
3 Std.