Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g de harina de repostería
- ½ sobre de levadura química en polvo (8 g)
- 20 g de azúcar
- 1 cucharadita de sal (5 g)
- 70 g de mantequilla a temperatura ambiente, en trozos
- 1 cucharada de comino en grano
- 150 g de leche desnatada
- Nutrition
- per 1 unidad
- Calories
- 437 kJ / 104 kcal
- Protein
- 1.9 g
- Carbohydrates
- 15.7 g
- Fat
- 3.8 g
- Saturated Fat
- 2.3 g
- Fibre
- 0.3 g
- Sodium
- 191.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan de agua
3 Std.
Panecillos artesanos
1 Std. 30 Min
Pan plegado de ajo y hierbas
1h 40 min
Pan blanco
3 Std. 10 Min
Caracolas con mazapán
1h 40 min
Palitos de beicon y cebolla crujiente
1 Std. 20 Min
Pan moreno en sartén con masa madre
14 Std. 30 Min
Pan de yogur (larga fermentación)
16 Std. 10 Min
Pan rústico suizo (larga fermentación)
25 godz. 20 min
Panecillos alemanes de trigo y centeno
12h 30min
Panecillos de agua
2h
Panecillos de espelta
16 Std. 30 Min