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Ingredients
- 60 - 100 g sugar, to taste
- 500 g frozen fruit, cut into pieces as needed, frozen in a single layer (see Tip)
- 2 tsp lemon juice
- 1 egg white (see Tip)
- Nutrition
- per 1 portion
- Calories
- 603 kJ / 144 kcal
- Protein
- 1 g
- Carbohydrates
- 33 g
- Fat
- 0 g
- Fibre
- 2.5 g
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