Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Datteln, entsteint, getrocknet
- 1 rote Chilischote, frisch, halbiert, entkernt
- ¾ TL Salz
- ½ Bund Koriander, abgezupft
- 2 Schalotten, halbiert
- ¾ TL Curry
- ½ TL Kreuzkümmel (Cumin)
- 250 g Butter, weich, in Stücken
- 50 g Tahin
- Nutrition
- per 1 Gesamtrezept
- Calories
- 9573 kJ / 2287 kcal
- Protein
- 13 g
- Carbohydrates
- 41 g
- Fat
- 24 g
- Fibre
- 7.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zwiebel-Chutney
8h
Dattel-Curry-Dip
5min
Petersilien-Pesto mit gerösteter Paprika
5min
Rotweinbutter
3 godz. 20 min
Rote Mojo Sauce
10min
Kurkuma-Möhren-Dip
5min
Basilikum-Parmesan-Creme
5min
Aprikosen-Knoblauch-Creme
10min
Tomaten-Knoblauch-Butter
20 min
Dip Dip Hurra
10min
Paprika-Schafskäse-Dip
10min
Aioli, klassisch
10min