Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan
- 1 Schalotte
- 1 Chilischote, in Stücken, nach Wunsch entkernt
- 150 g Butter, weich, in Stücken
- 10 g Olivenöl
- ½ TL Salz
- 2 Prisen Pfeffer
- 1 TL Limettenschale, unbehandelt, fein gerieben
- 1 Bund Schnittlauch, in feinen Röllchen
- Nutrition
- per 1 Portion
- Calories
- 593 kJ / 142 kcal
- Protein
- 2 g
- Carbohydrates
- 0 g
- Fat
- 15 g
- Fibre
- 0.2 g
In Collections
Alternative recipes
Basilikum-Parmesan-Creme
5min
Rotweinbutter
3h 20 min
Orientalische Grillbutter
8 Std. 15 Min
Koriander-Chili-Dip mit Gemüsesticks
15min
Aprikosensenf
30 min
Rauchige Whiskysauce
20min
Mango-Avocado-Salsa
15min
Knoblauchcreme à la Ikors
10min
Walnuss-Pesto
10min
Rucola-Tomaten-Dip
10min
Dip Dip Hurra
10min
Tomaten-Knoblauch-Butter
20min