Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de Marsala seco
- 60 g de vino blanco seco
- 120 g de azúcar
- 6 yemas de huevo
- Nutrition
- per 1 ración
- Calories
- 1047 kJ / 250 kcal
- Protein
- 5 g
- Carbohydrates
- 31 g
- Fat
- 10 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mousse de chocolate
3 Std. 20 Min
Vitello tonnato (Ternera con salsa de atún)
13 Std.
Islas flotantes
1 Std. 45 Min
Risotto
30 Min
Peras al vino dulce con sabayón
30 Min
Sabayón clásico (Espesar)
15 Min
Tortitas de patata
45 Min
Escabeche de berenjenas con mejillones
25 godz. 50 min
Helado de sabayón
8 Std. 15 Min
Granizado de pomelo con Campari®
5 Min
Rabillo de ternera al chimichurri
2h
Sabayón
15 Min