Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de almendras crudas sin piel
- 100 g de harina de repostería
- 280 g de azúcar
- 5 claras de huevo
- 10 g de mermelada de albaricoque
- 230 g de mantequilla a temperatura ambiente (y un poco más para engrasar los moldes)
- Nutrition
- per 1 unidad
- Calories
- 839 kJ / 201 kcal
- Protein
- 2.8 g
- Carbohydrates
- 18.3 g
- Fat
- 12.9 g
- Fibre
- 0.8 g
In Collections
Alternative recipes
Bizcochitos de vainilla con mermelada
1 godz.
Cake de pasas al ron
10h
Bizcocho de manzana
1 godz.
Clafouti de cerezas
1h 20min
Galletas de manteca y coco
1h 10min
Pan nevado para el desayuno
2h 30 min
Brioche danés (Brunsviger)
2h
Bizcocho de soletilla (sin azúcar)
1h 10min
Focaccia dulce de manzanas
1 Std. 40 Min
Pasteles de manzana en vaso
1 godz.
Tarta Tatín
1 Std. 30 Min
Bizcocho cuatro cuartos
1 Std. 40 Min