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Ingredients
- mantequilla para engrasar
- 150 g de chocolate fondant para postres (50% cacao) en trozos
Cobertura
- 150 g de almendras crudas sin piel
- 130 g de mantequilla
- 100 g de azúcar
- 50 g de agua
Bizcocho
- 150 g de azúcar
- 3 huevos
- 200 g de nata (35% de grasa)
- 200 g de harina de repostería
- 1 sobre de polvo de hornear
- 1 pellizco de sal
- Nutrition
- per 1 ración
- Calories
- 1831 kJ / 438 kcal
- Protein
- 7.31 g
- Carbohydrates
- 39.78 g
- Fat
- 27.74 g
- Fibre
- 3.49 g
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