Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
輕度褐化洋蔥
Prep. 10 min
Total 20 min
1 完整食譜
Ingredients
-
油20 克
-
蒜頭 切半3 顆
-
洋蔥 切塊(約3公分)200 克
Difficulty
easy
Nutrition per 1 完整食譜
Sodium
20 mg
Protein
3 g
Calories
1031 kJ /
246 kcal
Fat
20 g
Fibre
3.8 g
Saturated Fat
3 g
Carbohydrates
13 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
基礎高溫料理
19 Recipes
Taiwan
Taiwan
You might also like...
蒸花椰菜
No ratings
新鮮辣椒油
No ratings
羽衣甘藍蘋果汁
5 min
亞麻籽隔夜燕麥和抹茶優格
No ratings
全麥餅皮
No ratings
油封大蒜
15 min
鮭魚鬆馬鈴薯沙拉
1 h
鮮美海苔醬吐司
No ratings
香脆蒜片和香蒜油
20 min
香脆花生
20 min
豆漿優格
No ratings
自製無麩質麵粉(中筋)
No ratings