Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Recheio
- 200 g chocolate p/ culinária partido em pedaços
- 100 g leite condensado
Massa
- 150 g leite, mais q.b. p/ pincelar
- 30 g manteiga
- 20 g açúcar
- 15 g fermento de padeiro fresco
- 250 g farinha tipo 65, mais q.b. p/ polvilhar
- 10 g leite em pó
- 1 c. chá de sal
- Nutrition
- per 1 unidade
- Calories
- 2026.1 kJ / 484.3 kcal
- Protein
- 11.3 g
- Carbohydrates
- 60.9 g
- Fat
- 21.9 g
- Saturated Fat
- 12.6 g
- Fibre
- 5.3 g
- Sodium
- 437 mg
In Collections
Alternative recipes
Carcaças
1h 40min
Pão de forma sem côdea
2h
Carcaças
1h 50 min
Caracóis de laranja e chocolate
1h 30min
Pães de leite
25 min
Napolitanas de chocolate
4 Std. 40 Min
Palmiers cobertos
2h
Pães de leite ao vapor com chocolate
3h 30min
Merendas
2h
Croissants
2h
Merendas com massa de piza
1h 10min
Pão com chouriço
1h 30min