Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de agua
- 25 g de levadura prensada fresca
- 1 cucharadita de azúcar
- 30 g de aceite de oliva (y un poco más para engrasar)
- 450 g de harina de fuerza
- 1 cucharadita de sal
- 1 cucharada de orégano seco
- aceite de oliva
- 50 g de aceitunas negras sin hueso
- 200 g de salmón ahumado en lonchas
- 200 g de hojas verdes de ensalada
- 12 lonchas de pepinillos agridulces
- 2 tomates
- Nutrition
- per 1 ración
- Calories
- 1667 kJ / 398 kcal
- Protein
- 17 g
- Carbohydrates
- 57.4 g
- Fat
- 11.3 g
- Saturated Fat
- 1.7 g
- Fibre
- 4.3 g
- Sodium
- 624.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Focaccia rellena
4h 20min
Focaccinas
3h 30min
Panecillos de agua
2h
Coca de verduras
40min
Masa básica de pizza
1h
Pissaladiere
1h
Panecillos con semillas de amapola
2u. 40min
Panecillos de aceite
1h 25min
Masa para cocas
1h
Focaccia con pesto de albahaca, mozzarella y tomate fresco
3h 20min
Focaccia con manzana al tomillo
2h 10min
Focaccia de Puglia
1h