Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g beterraba cortada em pedaços
- 100 g cenoura cortada em pedaços
- 50 g maçã cortada ao meio
- 4 talos de salsa, só as folhas
- 3 talos de hortelã, só as folhas
- 10 g azeite, mais q.b. p/ fritar
- 20 g sumo de limão
- 1 c. chá de sal
- ¼ c. chá de pimenta
- 125 g queijo halloumi cortado em 4-6 fatias
- Nutrition
- per 1 dose
- Calories
- 1684 kJ / 400 kcal
- Protein
- 17 g
- Carbohydrates
- 21 g
- Fat
- 26 g
- Fibre
- 6.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Húmus de tremoço
20min
Húmus de aproveitamento de legumes
10min
Salada de couve roxa e maçã com queijo feta crocante e pesto de ervas
30 min
Massa verde vegan
35 min
Salada quente de couve kale, feijão-branco, noz e bagas de goji
40 Min
Salada de beterraba
10min
Salada de quinoa colorida
50 Min
Tisana fria de toranja e rosmaninho
1hod. 25min
Pesto de beterraba assada com amêndoa
30 min
Salada de cevada com laranja, coentros e amêndoa
50 Min
Cuscuz de brócolos com caril de frango
45 min
Pesto de espinafres e amêndoa
5min