Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
¼
de cucharadita de hartshorn
or ¼ de cucharadita de polvo de hornear - 1 cucharada de leche entera (para diluir el hartshorn)
- 2 huevos a temperatura ambiente
- ¼ de cucharadita de sal
- 250 g de azúcar glas
- 250 g de harina de repostería (y un poco más para espolvorear)
-
½
cucharadita de licor de anís
or ½ cucharadita de vainilla líquida - 40 g de mantequilla a temperatura ambiente (optional)
- 1 cucharada de anís en grano
- Nutrition
- per 1 unidad
- Calories
- 409 kJ / 98 kcal
- Protein
- 1.8 g
- Carbohydrates
- 18 g
- Fat
- 2.1 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Galletas de turrón
2h 15min
Trufas de chocolate con curry y chile
1 Std. 20 Min
Hojaldre rápido
2h
Gominolas
12h 15min
Galletas de semillas
30 Min
Panecillos bretzel
5 Std. 30 Min
Tejas de cacao con almendras
8 Std. 45 Min
Galletas negras con relleno de vainilla
1h 40 min
Pay Marroquí de pato, chabacanos y piñones
50 Min
Pan plano libanés
3 Std. 20 Min
Panecillos de queso de cabra
2h
Galletas de cardamomo
40min