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Basis Motivtorte

Basis Motivtorte
4.3 147 ratings
Prep. 50 min
Total 2 h 40 min
16 Stücke
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Ingredients

Vanillepudding
  • Vanilleschote in Stücken
    ½
  • Zucker
    80 g
  • Speisestärke
    40 g
  • Milch
    400 g
  • Butter in Stücken
    150 g
Biskuitboden
  • Eier
    6
  • Salz
    1 Prise
  • Zucker
    140 g
  • Vanillezucker, selbst gemacht
    50 g
  • Mehl
    180 g
  • Backpulver
    1 TL
Vanillecreme und Fertigstellung
  • Butter weich, in Stücken
    200 g
  • Fondant Farbe nach Wunsch
    200 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 45 mg
Protein 5 g
Calories 1536 kJ / 367 kcal
Fat 21 g
Fibre 0.5 g
Saturated Fat 13 g
Carbohydrates 40 g

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