Compatible versions
Bizcocho de chocolate con base crujiente de sarraceno
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 - 3 cucharadas de trigo sarraceno en grano
- 100 g de chocolate negro (70% de cacao) en trozos
- 170 g de mantequilla a temperatura ambiente, en trozos
- 150 g de azúcar
- 1 - 2 pellizcos de sal
- 3 huevos
- 250 g de harina de repostería
- 10 g de levadura química en polvo
- 20 g de leche
- Nutrition
- per 1 ración
- Calories
- 1271 kJ / 304 kcal
- Protein
- 4.8 g
- Carbohydrates
- 34.9 g
- Fat
- 16.4 g
- Saturated Fat
- 9.8 g
- Fibre
- 1.8 g
- Sodium
- 168.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan integral de centeno y espelta con masa madre
23h 30min
Muffins de chocolate con pan y avena
1h
Bizcocho de calabaza con frosting de anacardos
7h
Bizcocho de chocolate de claras de huevo
2h 10min
Bizcocho panadero con huevos de corral
17h
Bizcocho de zanahoria
45 min
Bizcocho básico
40 min
Bizcocho de chocolate y nueces
1h 40min
Bizcocho de calabaza sin gluten
2h 20min
Bizcocho de yogur con chocolate con leche
50 min
Bizcocho de aceite de oliva
40 min
Bizcocho de manzana (sin azúcar)
50 min