Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
炒青木瓜絲
Prep. 10 min
Total 25 min
2 人份
Ingredients
-
青木瓜 去皮，去籽，切細絲200 克
-
油10 克
-
嫩薑 切絲10 克
-
紅蘿蔔 去皮，切絲30 克
-
新鮮黑木耳 切絲50 克
-
糖½ 茶匙
-
鹽½ 茶匙
-
檸檬汁1 茶匙
-
鹽味烤花生 稍微拍碎30 克
Difficulty
easy
Nutrition per 1 人份
Sodium
414.6 mg
Protein
5.3 g
Calories
734.3 kJ /
175.5 kcal
Fat
10.9 g
Fibre
6.1 g
Saturated Fat
5890.8 g
Carbohydrates
16.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
產後補給
64 Recipes
Taiwan
Taiwan
You might also like...
素燴香菇
No ratings
山藥燴菇
25 min
薑香椰奶菠菜義大利麵
No ratings
純素義麵醬
No ratings
蠔油燜雙菇
2 h 20 min
當歸猴頭菇
No ratings
純素茄子瑪斯曼咖哩
No ratings
蘆筍花椰菜蘑菇飯
No ratings
麻辣櫛瓜麵
20 min
旋轉烤馬鈴薯塔
1 h
糖醋黃瓜片
5 min
糖醋青椒
25 min