Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 克 食油
- 250 克 大型虾 ,带壳,去肠线 (参考贴士)
- 1 个 蒜瓣
- 30 克 小红葱
- 15 克 新鲜姜 ,切片
- 1 条 指天椒
- 10 克 虾米 ,浸软
- 1 支 新鲜香茅 ,只取白色部分,拍扁 (optional)
- 1 汤匙 咖喱粉
- 1 支 咖喱叶
- 1 汤匙 酱青
- 1 茶匙 糖
- Nutrition
- per 1 人份
- Calories
- 962 kJ / 230 kcal
- Protein
- 18 g
- Carbohydrates
- 9 g
- Fat
- 14 g
- Saturated Fat
- 2 g
- Fibre
- 2 g
- Sodium
- 395 mg