Vegane Aioli

Vegane Aioli

4.0 22 rating

Prep. 10 min

Total 120 h

10 Portionen

Ingredients

Cashewkern, ungeröstet mindestens 5 Stunden in Wasser eingeweicht und abgetropft
120 g
Sojadrink
160 g
160 g Wasser
Zitronensaft
50 g
Knoblauchzehen
3
Salz
2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Sodium 32 mg

Protein 2 g

Calories 288 kJ / 69 kcal

Fat 5 g

Fibre 0.4 g

Saturated Fat 1 g

Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eat Green. Feel Good. 71 Recipes
Germany

You might also like...

Veganaise - vegane Mayonnaise

15min

Veganella - veganer Mozzarella-Ersatz

6h 10min

Veganer Feta-Ersatz mit Kräuteröl

1h 10min

Veganer Käse-Dip

40min

Veganer Salatkäse-Ersatz

2h 45min

Schnittchen mit veganem Lachs

12h 30min

Vegane Mayonnaise

5min

Veganer Eiaufstrich

10min

Espresso-Mandel-Veganisu

6h

Vegane Käsesauce (zu Nudeln oder zum Überbacken)

35min

Vegane Crème Brûlée

4h 45min

Vegane Eierspeise

10min