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Caramelized Onion Pizza Dough

Caramelized Onion Pizza Dough
4.0 12 ratings
Prep. 20 min
Total 4 h 25 min
12 slices
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Ingredients

Caramelized Onions
  • extra virgin olive oil
    1 oz
  • yellow onions cut in wedges or sliced (¼ in.)
    16 oz
    16 oz red onions, cut in wedges or sliced (¼ in.)
  • balsamic vinegar
    1 oz
  • salt to taste
    ¼ tsp
Dough
  • water
    7 oz
  • active dry yeast
    2 ¼ tsp
  • pasta flour (type 00)
    7 ½ oz
  • all-purpose flour plus extra to dust
    5 oz
  • salt
    1 tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 246 mg
Protein 3.8 g
Calories 619.3 kJ / 148 kcal
Fat 2.8 g
Fibre 1.6 g
Saturated Fat 0.4 g
Carbohydrates 26.8 g

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