Jalapeño Lobster Mac "n" Cheese

Jalapeño Lobster Mac "n" Cheese

4.6 44 ratings

Prep. 20 min

Total 1 h 5 min

6 portions

Ingredients

tortilla chips corn
4 oz
white cheddar cheese cubed
10 oz
Parmesan cheese cut into pieces
2 oz
fresh jalapeño chilies deseeded and destemmed, divided
2
Fresno chili deseeded and destemmed
1
unsalted butter cut into pieces
3 oz
shallots
2 oz
Old Bay Seasoning®
1 tsp
lobster meat cut into pieces (1 in.), divided
24 oz
half and half
24 oz
all-purpose flour
3 oz
Tabasco to taste
2 tsp
ground nutmeg
¼ tsp
ground cayenne pepper
1 pinch
salt divided
2 tsp
ground black pepper
¼ tsp
ground white pepper
¼ tsp
chicken stock
8 oz
water divided
85 oz
dried elbow macaroni pasta
16 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 1883.8 mg

Protein 51.2 g

Calories 4274.7 kJ / 1021.7 kcal

Fat 50.1 g

Fibre 4.3 g

Saturated Fat 26.8 g

Carbohydrates 88.8 g

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Also featured in

Memorable Mac and Cheese 10 Recipes
United States

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