Cranberry sauce

Cranberry sauce

4.5 11 ratings
Prep. 5 min
Total 30 min
515 g

Ingredients

  • orange zested, no white pith and juiced
    1
  • sugar
    120 g
  • water
  • fresh cranberries (see Tips)
    300 g
  • Port
    50 g

Nutrition per 515 g

Calories 805.5 kcal / 3370.4 kJ
Protein 3.7 g
Fat 0.6 g
Carbohydrates 194.4 g
Fibre 20.1 g
Saturated Fat 0 g
Sodium 11.7 mg

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