Devices & Accessories
Chawanmushi (Tim Telur Kukus khas Jepang)
Prep. 10 min
Total 40 min
4 porsi
Ingredients
Kaldu Dashi
-
air480 g
-
konbu (rumput laut kering)1 potongan
-
katsuobushi (serutan ikan cakalang)15 g
Custard Telur Jepang
-
sake1 ½ sdt
-
mirin1 ½ sdt
-
telur besar (63-73 g)3
-
kecap asin1 ½ sdt
-
air100 g
-
rumput laut nori potong julienne, untuk menghias
-
lokio segar untuk menghias
Difficulty
easy
Nutrition per 1 porsi
Sodium
327 mg
Protein
5 g
Calories
243 kJ /
58 kcal
Fat
4 g
Fibre
0 g
Saturated Fat
1 g
Carbohydrates
1 g
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