Chocolate Lava Cake with Mocha Ice Cream

Chocolate Lava Cake with Mocha Ice Cream

5.0 7 ratings
Prep. 15 min
Total 8 h 30 min
6 portions

Ingredients

Mocha Ice Cream
  • raw cashew nuts
    150 g
  • coconut milk
    230 g
  • unsweetened cocoa powder
    30 g
  • coconut sugar
    120 g
  • agave syrup
    15 g
  • natural vanilla extract
    1 tsp
  • instant espresso powder
    3 tsp
  • fine sea salt
    1 pinch
Chocolate Lava Cakes
  • vegan dark chocolate small pieces or callets
    150 g
  • coconut butter plus extra for greasing
    150 g
  • caster sugar to taste
    75 - 80 g
  • eggs (approx. 3 medium eggs)
    180 g
  • cornflour
    5 g
  • rice flour
    35 g

Nutrition per 1 portion

Calories 781.7 kcal / 3270.7 kJ
Protein 12.7 g
Fat 53.4 g
Carbohydrates 64.2 g
Fibre 5.6 g
Saturated Fat 36.3 g
Sodium 98.2 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...